Homemade vanilla sponge cake, soaked with Grand Marnier infused syrup, layered with fresh vanilla custard cream, topped with custard filled profiteroles, some chocolate and toasted almonds
Vanilla Cake
$60.00 – $220.00
Description
Vanilla Cake
Our people favourite —- Homemade vanilla sponge cake, soaked with Grand Marnier infused syrup, layered with fresh vanilla and custard cream topped with custard filled profiteroles, a bit of chocolate and toasted almonds
Available Size:
24 cm Ø, serve 10-16 port
30X40cm Up To 35 Port
60X40cm Up To 80 Port
Extras:
Cake Inscription Regular (+$5.00) . add your special message (white sugar plaque with chocolate writing)
Cake Inscription (large slab cakes) (+$9.00) . add your special message (white sugar plaque with chocolate writing)
Photo Cake (+$28.00) (send us your image and we will reproduce it using food colors, printed on rice paper and mounted on a sugar base
Product Details
Storage Conditions:
store chilled at or below 2-5°C.
Shelf Life:
7 days refrigerated at 2-5°C.
Country of Origin:
Product of Western Australia
Ingredients
Allergens: Wheat Gluten, Dairy, Egg, Soybean,
Contains Alcohol: YES (Grand Marnier)
Nutritional Information
based on avg. values Per 100g
Energy (kj) 925
Protein (g) 4.15
Total Fat (g) 9.20
Saturated Fat (g) 4.69
Carb (g) 43.69
Sugar (g) 27.26
Sodium (mg) 142
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