Description
Chocolate Truffle Cake
Rich dark chocolate sponge, soaked with rum infused syrup, layered with our orange scented chocolate truffle cream, made from a blend of Belgium and Italian couverture chocolate, cream and custard.
If you love chocolate, than this is the one for you! The ideal treat for any occasion!
Available Size:
24 cm Ø, serve 10-16 port
30X40cm Up To 35 Port
60X40cm Up To 80 Port
Extras:
Cake Inscription Regular (+$4.40) . add your special message (white sugar plaque with chocolate writing)
Cake Inscription (large slab cakes) (+$9.00) . add your special message (white sugar plaque with chocolate writing)
Photo Cake (+$28.00) (send us your image and we will reproduce it using food colors, printed on rice paper and mounted on a sugar base
Product Details
Storage Conditions:
store chilled at or below 2-5°C.
Shelf Life:
7 days refrigerated at 2-5°C.
Country of Origin:
Product of Western Australia
Ingredients
sugar, wheat flour, egg whole, water added,wheat starch, chocolate in powder 13% (sugar, cocoa.), low-fat cocoa, leavening agents: E450i and E500ii, emulsifiers E471-E472a-E472b, maltodextrins, colour E172, milk proteins, flavourings, salt, chocolate couverture 58%, compound chocolate, cream, orange oil, gelatine, rum, modified starch, whole milk powder, skimmed milk powder, stabilizers: E263 and E450iii,emulsifiers: E471 and E472b, salt, flavours, colour beta carotene
Allergens: Wheat Gluten, Dairy, Egg, Soybean,
Contains Alcohol: YES (Rum)
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