Gluten free chocolate butter shortbread, custard, homemade lemon filling
Lemon Tart – Gluten Free
$6.25
Description
Round 80mm Ø gluten free chocolate butter shortbread shell filled with homemade lemon filling, made with fresh & canned lemon juice, butter, cream and custard.
Gluten Free – SO GOOD – your friends will never know they went gluten free
Other Flavours:
- Fresh Fruit  – custard and selected fresh fruit
- Chocolate    – chocolate mousse made from Belgium chocolate
120+/-Â gram per portion
Product Details
Storage Conditions:
refrigerated at 2-5C.
Shelf Life:
3Â days refrigerated at 2-5C.
How to use:
Country of Origin:
Product of Western Australia
Size (average):
140 +/- gram per portion/piece
Ingredients
GF Flour, butter, sugar, egg, cocoa butter, fresh & canned lemon juice, cornflour, cream, non dairy cream, chocolate, water added, full cream milk powder, thickeners, vegetable gums, flavour, colour (171,160a)
ALLERGENS
Contains: Dairy, Egg
Nutritional Information
NUTRITIONAL INFORMATION
based on avg values  Per 100g
Energy (kl)Â Â Â Â Â Â Â Â Â Â Â 1235
Protein (g)Â Â Â Â Â Â Â Â Â Â Â Â 3.30
Total Fat (g)Â Â Â Â Â Â Â Â Â Â 11.20
Saturated Fat (g)Â Â Â Â Â Â 5.60
Carb (g)Â Â Â Â Â Â Â Â Â Â Â Â Â Â 44.20
Sugar (g)Â Â Â Â Â Â Â Â Â Â Â Â Â 31.10
Sodium (mg)Â Â Â Â Â Â Â Â Â Â 118
